the whole counter
Collectionspainted, piped & tied by hand
Nothing here is stocked. Choose a set, tell me the date and the tastes, and it is made in the two or three days before it reaches your door.
Pastry
Cobalt Éclairs
£12 each
Choux pastry, bourbon-vanilla cream, a seam of blueberry
Baked in the morning, filled at noon, painted with a berry glaze that sets the exact blue of the studio wall.
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Pastry
The Scarlet Box
£38
Red velvet cupcakes, buttercream, sugared violets. Box of four
Four cupcakes in a vermilion box, tied with baker's twine and a hand-written tag with the name of the one receiving it.
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Bonbons
Rolled Truffles
£29
70% dark chocolate, cream ganache, dusted with cocoa. Twelve
Ganache rested overnight, rolled by hand the next day — no two are quite the same size, and that is the point.
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Bonbons
Berry Bonbons
£31
Raspberry, cherry and blackcurrant shells, powdered by hand
Thin tempered shells brushed with coloured cocoa butter, each one finished with a fingerprint of powder.
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Bonbons
Petits Fours Tray
£44
Sixteen fruit and chocolate cups, arranged the morning of
A tray for a table of guests: sixteen small cups, arranged in the hour before your courier leaves.
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Bouquets
Meringue Rose Bouquet
£65
Apple meringue roses, raspberry marmalade, dried blooms, jute
Meringue piped petal by petal, dried slowly, then gathered into a bouquet that keeps for a fortnight.
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Bouquets
Lollipop Posy
£34
Striped hand-pulled lollipops, lavender, kraft paper, baker's twine
Sugar pulled while hot into ribbons of stripe, set on wooden sticks and posied with lavender.
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Gifts
Ribbon Gift Box
£36
Chocolate cupcakes with raspberry cream in a hand-tied box
Wrapped like a present should be — paper, ribbon, a knot pulled tight, and a seal pressed while warm.
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